Sunday, January 8, 2012

Perkakasan Untuk Membuat Coklat

Batu Marmar/Granite (kemestian to handle converture)

Pemanas electric coklat

Thermometer digital

Plastic pindah corak (transfer sheet)

Plastic scrapper

Mangkuk besi

Periuk double boiler

Sudu

Coklat dipping fork

Wire cooling rack

Polycarbonate chocolate mould

Scrapper besi

Palette knife (cranked)

Berus pastry

Ruler

Pisau chefs

Kertas silicon/kertas minyak/parchement paper

Gunting

Heatgun/hair dryer

Kain kapas/microfiber cloth

plastic Glove / cotton glove (untuk pegang coklat semasa susun)


Sumber: Beryl’s Chocolate and Confectionary Sdn Bhd. , Kelas Coklat di Rakan Semenyih pada 7 Jan 2012

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